Ingredients 

• 4 bananas 
• 150 g brown sugar 
• 110 g butter 
• 3 eggs 
• 200 g Čakovečki mlinovi fine flour  
• vanilla extract 
• 1 baking powder 

Preparation 

In a bowl, mix all the dry ingredients. In another bowl, mash the bananas, add the eggs, vanilla extract and sugar and mix everything well. Gradually add all the dry ingredients. In case the mixture is runny, add more flour. Line the mould with baking paper and bake for 40 minutes at 180°C.