Special corn flour bread 



The baked product has a round shape, characteristic smell and a very pleasant taste. The crust is crispy, golden yellow. The crust is well bonded with the middle, with a light cross section, good volume and uniform porosity. 

Net weight: 410 g 

Energy: 1134 kJ / 268 kcal
Fat: 2,4 g, of which saturated fatty acids 0,6 g
Carbohydrates: 54 g, of which sugars 1,7 g
Protein: 7,8 g
Salt: 1,3 g