Small bun 



The buns are oval in shape, divided in the middle. Their crust is crispy and golden. They taste very aromatic, slightly saltier than other pastries. 

Net weight:60 g 

Energy: 1126 kJ / 268 kcal  

Fat: 3.3 g, of which saturated fatty acids 0.6 g Carbohydrates: 52 g
Protein: 7.2 g  

Salt: 1.5 g