The baked product has a elongated shape, characteristic aroma and a very pleasant taste. The crust is crispy, golden yellow in colour and is well bonded with the middle. The middle is light, of good volume and uniform porosity.
Net weight: 250 g
Energy: 1142 kJ / 270 kcal
Fat: 2,3 g, of which saturated fatty acids 0,3 g
Carbohydrates: 54 g, of which sugars 2,3 g
Protein: 7,8 g
Salt: 1,3 g